Martino, who founded the Azienda Agricola KURTIN in 1906, entrusted it to his son Giovanni, who was Mayor of Cormons between the two wars, and who in turn handed it to his son Eugenio, Eugenio to his son Albino and the latter to his son Alessio, who now runs it as if it were a sacred daughter.

Tradition and secular work from father to son for more than 100 years of history. In 1970 the farm became a winery, abandoning traditional crops, to direct the work exclusively on the production of wine and the planting of new vineyards

A few years later Albino, in his military period in Trieste, saw the Collio wine being poured from the bottle in the local restaurants and taverns of Trieste. This prompted him to give his product, until then sold only in carboy, the potential and prestige that the bottle, the label and the refinement, give to each superior quality wine.

So it was Albino who decided to bottle the wines of his own production and to introduce new vines such as Pinot Grigio and Chardonnay, necessary to enter an increasingly international market.

In 1993 a decisive restructuring and a further expansion of the winery gave the company the form and the current extension of 11 hectares for a total production of about 60,000 bottles.

In 2017 Ulysses Bellesso fell in love with the company and its location, and he has brought new breath and a new commercial footprint to the family business.